Consuming more ultraprocessed foods could mean a greater risk for type 2 diabetes, according to new research. Experts share swaps you can make.

"I never thought of diabetes until the doctor said something," she said. Retta told the outlet that her doctor always monitored her A1C, which measures glucose levels, and althoug

Age, race, income level, obesity, and physical inactivity all contribute to the risk of being diagnosed with diabetes. According to a recent study from the, Type 2 diabetes saw a nearly 20% rise between 2012 and 2022.