Renowned television chef John Torode has said there is one thing in the kitchen that he simply cannot bear. Speaking at the Cheltenham Literature Festival, the 59-year-old admitted that he ...

Unlike a yeast bread, this quick bread doesn't make you wait for it to rise. Soda bread has four very basic components: flour, baking soda (hence the name), salt and buttermilk. Without yeast ...

John Torode: Bread sticks for legs ... so we'll be using vinegar and bicarbonate of soda. Vinegar is a weak acid, and when it comes into contact with bicarbonate of soda, a chemical reaction ...

MasterChef star John Torode risked getting caught up in the Gregg Wallace furore today after making a 'disgustingly sexual' comment towards Cat Deeley. Yesterday, Gregg was forced to deny claims ...

Nothing speaks of comfort more than a pie, so John Torode's got just the recipe to start off your week! Torode's 'Toad in the Hole' It’s a favourite for a reason. A warming Toad in the Hole is ...

John Torode, the Australian-British chef, may be a whizz in the kitchen but when it comes to matters of the heart, he's less assured. MasterChef is to thank for introducing him to his wife Lisa ...

Culinary power couple John Torode and Lisa Faulkner are on a mission ... and on top of that, bits of bread covered in Welsh ...

Faulkner, 52, won Celebrity MasterChef in 2010, and remained friends with judge Torode after the show ended, with the couple marrying in 2019. Promoting their new cookbook John and Lisa’s ...

steamed clams, pollock and the prawns and warm through, then stir in the parsley and season with lots of black pepper. To serve, ladle the chowder into bowls and serve with thick slices of soda bread.

Even more controversial to me: Not everyone likes Irish soda bread. I love the stuff and I am here to sing its praises.

John Torode is an Australian-British celebrity chef and TV presenter. He's perhaps best known for presenting BBC's MasterChef alongside Gregg Wallace. He began his television career cooking on ITV ...